Place pizza on steel and cook for about 5 min.
Broil pizza aluminum sheet.
The screeching hot steel is going to maximize oven spring.
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Once it s toasted remove it and inspect the pieces.
Some will be darker they re under.
Sprinkle the cutting board with a little flour and roll out the dough into a pizza crust oil the top of the dough and make sure the oil covers the entire surface get the grill ready for direct grilling with an internal temperature of 375 425 place a sheet of reynolds wrap non stick aluminum foil.
With the broiler on launch your dough onto the baking steel.
Cook for an additional 1 2 minutes on broil watch carefully until the crust is desired crispiness.
Line the broiling tray or sheet pan with white bread and place it under the broiler for a couple of minutes.
One option is to find a metal cooling rack roughly the same size as your sheet pan and place the foods on the rack.
The broiler should remain on for the first 2 minutes then switch the oven back to full throttle on convection bake to finish approximately 2 more minutes.